A Description Of Satisfaction In Grade 3 Patients Of Food Service At Rsu Private X Bengkulu

RSU private X Bengkulu is one of general hospital in provides various health services, including outpatient, emergency units, and inpatient care. In the service unit there a class 3 treatment room which an option for patients with fairly cheap affordable cost, but existing facilities are different from other rooms. This study aims to analyze level satisfaction nutritional value food menus at Bengkulu. The respondents involved were 75 who treated descriptive analysis using Likert scale. results showed that patient services was 4.08 assessment criteria being satisfied indicators satisfaction, responsiveness (responses), confidence (belief), empathy, tangible, reliability, according diet, portions, suitability, cleanliness equipment. Nutritional Value Food Grade served have Calorific between 1,800.63 Calories/day.